Crock Pot Chicken Noodle Soup
495 mins (prep 15, cooking 480)
10 ingredients
6-8 servings
This is one of my mom's recipes. I was sick with a summer cold and this really hit the spot. Hardly any effort. It's soup the first night and it's not so much like a soup the next day. The noodles soak up the liquid but it's still REALLY good!

Categories:  crock-pot , pasta,-rice-and-grains , beginner-cook , chicken-breast , poultry , north-american , low-sat.-fat , comfort-food , taste~mood , equipment , soups-&-stews , pasta , low-carb , low-in... , one-dish-meal , chicken , low-fat , low-calorie , easy , main-dish , meat , inexpensive , healthy ,
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Serving Size (224.6 g)
Servings 6
Amount per Serving
Calories 269.42 Calories from Fat 63.54
% Daily Value *
Total Fat 7.06g 65.2%
Saturated Fat 1.71g 51.2%
Trans Fat 0.01g %
Cholesterol 154.7mg 309.39%
Sodium 237.38mg 59.35%
Total Carbohydrate 0.15g 0.3%
Dietary Fiber 0.0 g 0.0%
Sugars 0.02 g %
Protein 48.84g 586.13%
Vitamin A 59.63IU% Vitamin C 0.0mg%
Calcium 14.18mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of chicken soup, cream of celery soup, stalks celery, large, baby carrots, egg noodles