Crock Pot Chicken Thighs
255 mins (prep 15, cooking 240)
12 ingredients
4-5 servings
Kim H. says "any additional seasonings that you can't cook without (me it's GARLIC) can be added". I found this recipe at Obesity Help. It was posted by Kim H. I have not tried this recipe, but I'm posting it for safe keeping. The recipe says to use one of the additions but I think a combo if not all would be so good.

Categories:  chicken , crock-pot , easy , 3-steps-or-less , poultry , main-dish , meat , equipment , chicken-thigh-&-leg ,
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Serving Size (340.95 g)
Servings 4
Amount per Serving
Calories 491.31 Calories from Fat 207.36
% Daily Value *
Total Fat 23.04g 141.76%
Saturated Fat 13.87g 277.33%
Trans Fat 0.0g %
Cholesterol 75.41mg 100.55%
Sodium 673.67mg 112.28%
Total Carbohydrate 53.98g 71.98%
Dietary Fiber 5.26 g 84.23%
Sugars 28.07 g %
Protein 7.64g 61.13%
Vitamin A 6820.05IU% Vitamin C 12.66mg%
Calcium 154.34mg% Iron 1.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken thighs, onion soup mix, soup, taco seasoning mix, sauce