Crock Pot Chops
375 mins (prep 15, cooking 360)
7 ingredients
4 servings
These sweet and tangy pork chops smell great as they cook all day and are a wonderful meal to come home to. Other cuts of pork would work in this recipe as well. Try some economical pork steak or a roast. I have even done this with strips and cubes and served over white rice. If you are salt sensitive you can use low sodium soy sauce. I use chenin blanc for the wine or a good chardonnay. Reisling might be a great sweeter wine to try here! A salad or veggie rounds out this meal really well.

Categories:  pork-chop , crock-pot , easy , kid-friendly , high-protein , main-dish , high-in... , meat , pork , inexpensive , equipment , low-carb , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (39.6 g)
Servings 4
Amount per Serving
Calories 51.33 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.14%
Saturated Fat 0.0g 0.06%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 829.09mg 138.18%
Total Carbohydrate 8.96g 11.94%
Dietary Fiber 0.15 g 2.4%
Sugars 7.58 g %
Protein 1.67g 13.35%
Vitamin A 0.14IU% Vitamin C 0.47mg%
Calcium 13.14mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, crushed red pepper flakes