Crock Pot Collard Greens and Ham
385 mins (prep 25, cooking 360)
11 ingredients
8 servings
An excellent choice as a side dish for fried catfish or pulled pork. Also goes well with cornbread to soak up the juices which are called "pot likker". When you eat this kind of food, you know you are living!

Categories:  side-dish , ham , crock-pot , greens , north-american , equipment , collard-greens , time-to-make , american , pork , meat , inexpensive , southern-u.s. , vegetable , soul-food ,
Share on Newzsocial



Serving Size (371.5 g)
Servings 8
Amount per Serving
Calories 82.4 Calories from Fat 13.23
% Daily Value *
Total Fat 1.47g 18.07%
Saturated Fat 0.14g 5.63%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 336.29mg 112.1%
Total Carbohydrate 14.4g 38.41%
Dietary Fiber 9.79 g 313.39%
Sugars 1.72 g %
Protein 7.34g 117.44%
Vitamin A 11876.94IU% Vitamin C 84.61mg%
Calcium 557.41mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked ham hock, thick, mild, minced