Crock Pot Corn Chowder
370 mins (prep 10, cooking 360)
13 ingredients
6 servings
This is from a few different recipes that I got ideas from to make my own version. If you want a thicker soup, add a small amount of instant potatoes towards the end to your desired thickness.

Categories:  crock-pot , beginner-cook , easy , chowders , equipment , soups-&-stews ,
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Serving Size (449.83 g)
Servings 6
Amount per Serving
Calories 1004.42 Calories from Fat 372.6
% Daily Value *
Total Fat 41.4g 382.2%
Saturated Fat 21.61g 648.28%
Trans Fat 0.65g %
Cholesterol 99.39mg 198.78%
Sodium 730.31mg 182.58%
Total Carbohydrate 134.64g 269.28%
Dietary Fiber 9.26 g 222.14%
Sugars 23.99 g %
Protein 29.39g 352.69%
Vitamin A 1239.33IU% Vitamin C 4.9mg%
Calcium 442.89mg% Iron 5.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of chicken soup, dried onion flakes, seasoning salt