Crock Pot Country Ribs
370 mins (prep 10, cooking 360)
14 ingredients
4 servings
This is a wonderful tasty dish for those rainy days ahead. It has a mellow flavor and the meat is succulent but for some it may need a bit of hot sauce (I added 2 tbsp to the sauce).

Categories:  crock-pot , weeknight , main-dish , comfort-food , taste~mood , meat , pork , equipment , to-go... , potluck , low-carb , low-in... , low-sodium , pork-rib , time-to-make ,
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Serving Size (158.68 g)
Servings 4
Amount per Serving
Calories 93.53 Calories from Fat 3.69
% Daily Value *
Total Fat 0.41g 2.52%
Saturated Fat 0.07g 1.47%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 223.38mg 37.23%
Total Carbohydrate 20.07g 26.77%
Dietary Fiber 2.69 g 43.0%
Sugars 9.49 g %
Protein 2.56g 20.5%
Vitamin A 3283.8IU% Vitamin C 17.47mg%
Calcium 43.4mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, country-style pork ribs, salt and pepper