Crock Pot Creamy Cheesy Red Potatoes
315 mins (prep 15, cooking 300)
10 ingredients
6 servings
A great addition to any dinner. I've made these as a side dish to ribs; also a nice side for a holiday meal, BBQ, potluck or any average dinner. My dinner guests asked for second and third helpings! Courtesy of Taste of Home's Quick Cooking Magazine March/April 2003 magazine.

Categories:  side-dish , crock-pot , beginner-cook , christmas , equipment , cheese , thanksgiving , eggs~dairy , time-to-make , holiday , easter , <-30-mins , easy , potato , vegetable ,
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Serving Size (43.6 g)
Servings 6
Amount per Serving
Calories 72.08 Calories from Fat 37.62
% Daily Value *
Total Fat 4.18g 38.63%
Saturated Fat 2.7g 81.06%
Trans Fat 0.0g %
Cholesterol 15.18mg 30.36%
Sodium 523.03mg 130.76%
Total Carbohydrate 4.06g 8.11%
Dietary Fiber 0.02 g 0.5%
Sugars 1.73 g %
Protein 4.62g 55.42%
Vitamin A 258.38IU% Vitamin C 0.51mg%
Calcium 142.9mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cubed red potatoes, small curd cottage cheese, dried onion flakes, minced chives