Crock Pot Curry Chicken With Onion and Tomato


Food.com
195 mins (prep 15, cooking 180)
13 ingredients
6 servings
A scrumptious, slow-cooked curry chicken. Amazing served over rice!

Categories:  crock-pot , chicken-breast , poultry , low-sat.-fat , free-of... , equipment , <-4-hours , low-carb , low-in... , curries , time-to-make , asian , chicken , low-calorie , main-dish , lactose-free , meat , inexpensive ,
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Ingredients

Nutrition

Serving Size (122.73 g)
Servings 6
Amount per Serving
Calories 134.36 Calories from Fat 95.22
% Daily Value *
Total Fat 10.58g 97.67%
Saturated Fat 1.64g 49.3%
Trans Fat 0.0g %
Cholesterol 0.59mg 1.18%
Sodium 601.41mg 150.35%
Total Carbohydrate 9.94g 19.88%
Dietary Fiber 2.27 g 54.37%
Sugars 3.48 g %
Protein 1.64g 19.7%
Vitamin A 533.07IU% Vitamin C 15.67mg%
Calcium 35.44mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped, ground red chili pepper
 

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