Crock Pot Ham Bone and Beans
510 mins (prep 30, cooking 480)
9 ingredients
8-10 servings
Many variations to Ham Bone (or Hocks) and beans but this is pretty much how I remember it from my childhood. I find by not soaking the beans they have better texture and flavor.I use Great Northern Beans as my favorite choice of bean for this recipe. I have used 15 bean mix with good results just omit the ham flavor packet.

Categories:  ham , crock-pot , beans , meat , pork , equipment , soups-&-stews ,
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Serving Size (237.63 g)
Servings 8
Amount per Serving
Calories 48.99 Calories from Fat 9.81
% Daily Value *
Total Fat 1.09g 13.37%
Saturated Fat 0.32g 12.97%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 55.15mg 18.38%
Total Carbohydrate 5.66g 15.09%
Dietary Fiber 0.08 g 2.58%
Sugars 0.28 g %
Protein 5.22g 83.51%
Vitamin A 0.0IU% Vitamin C 0.06mg%
Calcium 17.66mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ham hocks, large, stalks celery, minced garlic