Crock Pot - Hawaiian Pork
315 mins (prep 15, cooking 300)
13 ingredients
2-3 servings
PORK never tasted so good!!! Tender, juicy pineapple sauce sends this recipe to the top of the scale! Not too sweet and a beautiful dish for guests! Easy dinner while you work or shop. Serve on top of buttered rice!

Categories:  crock-pot , for-1-or-2 , north-american , main-dish , comfort-food , american , pork-loins , taste~mood , meat , pork , number-of-servings , equipment ,
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Serving Size (229.32 g)
Servings 2
Amount per Serving
Calories 337.34 Calories from Fat 135.36
% Daily Value *
Total Fat 15.04g 46.27%
Saturated Fat 1.16g 11.64%
Trans Fat 0.38g %
Cholesterol 0.0mg 0.0%
Sodium 1805.5mg 150.46%
Total Carbohydrate 49.57g 33.05%
Dietary Fiber 0.4 g 3.19%
Sugars 41.95 g %
Protein 1.55g 6.19%
Vitamin A 619.45IU% Vitamin C 12.5mg%
Calcium 50.2mg% Iron 1.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, celery ribs, pineapple tidbits