Crock Pot Oatmeal (Splenda)
490 mins (prep 10, cooking 480)
11 ingredients
4 servings
Haven't made this yet. From A Potful of Recipes by JoAnna Lund.

Categories:  crock-pot , breakfast , equipment , granola-and-porridge ,
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Serving Size (80.29 g)
Servings 4
Amount per Serving
Calories 183.75 Calories from Fat 89.28
% Daily Value *
Total Fat 9.92g 61.07%
Saturated Fat 0.99g 19.71%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 8.6mg 1.43%
Total Carbohydrate 24.28g 32.37%
Dietary Fiber 1.57 g 25.08%
Sugars 19.47 g %
Protein 2.75g 21.98%
Vitamin A 5.25IU% Vitamin C 0.59mg%
Calcium 38.06mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
evaporated skim milk, sugar substitute, brown sugar twin, quick oats, cooking apple