Crock Pot Persimmon Bread Pudding
255 mins (prep 15, cooking 240)
12 ingredients
8 servings
Has the perfect flavor to make a sweet ending to any autumn or winter meal.

Categories:  puddings-and-mousses , crock-pot , fruit , seasonal , fall , nuts , equipment , dessert ,
Share on Newzsocial



Serving Size (67.11 g)
Servings 8
Amount per Serving
Calories 207.14 Calories from Fat 92.43
% Daily Value *
Total Fat 10.27g 126.37%
Saturated Fat 6.46g 258.21%
Trans Fat 0.24g %
Cholesterol 37.19mg 99.17%
Sodium 137.38mg 45.79%
Total Carbohydrate 23.54g 62.78%
Dietary Fiber 0.09 g 2.76%
Sugars 23.39 g %
Protein 6.09g 97.44%
Vitamin A 316.19IU% Vitamin C 1.13mg%
Calcium 212.2mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonstick cooking spray, toasted pecans