Crock Pot Pizza
315 mins (prep 15, cooking 300)
8 ingredients
4-6 servings
This was a hit with my husband and kids. The only thing I would change is that I would dice and fry the pepperoni to rid it of the greasiness and to bring out the pepper flavor. Other than that this was a great easy crockpot recipe.

Categories:  crock-pot , main-dish , equipment , one-dish-meal , time-to-make ,
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Serving Size (532.66 g)
Servings 4
Amount per Serving
Calories 1035.71 Calories from Fat 467.46
% Daily Value *
Total Fat 51.94g 319.66%
Saturated Fat 18.0g 359.98%
Trans Fat 2.35g %
Cholesterol 166.64mg 222.19%
Sodium 2831.59mg 471.93%
Total Carbohydrate 56.97g 75.96%
Dietary Fiber 6.57 g 105.06%
Sugars 12.14 g %
Protein 84.55g 676.43%
Vitamin A 1301.76IU% Vitamin C 14.32mg%
Calcium 1384.83mg% Iron 7.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rigatoni pasta, ragu