Crock Pot Pork Roast with Apples and Sauerkraut
500 mins (prep 20, cooking 480)
7 ingredients
4-6 servings
I made this for dinner tonight since it was the first 'real' Fall day we've had in awhile. I have to say, I thought it was HORRIBLE! The carroway seed took away from the flavor of everything else in the recipe! I will never make this again!

Categories:  crock-pot , fruit , low-sat.-fat , equipment , low-in... , one-dish-meal , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , main-dish , apple , pork , meat , healthy , healthy-2 ,
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Serving Size (194.86 g)
Servings 4
Amount per Serving
Calories 36.36 Calories from Fat 2.43
% Daily Value *
Total Fat 0.27g 1.65%
Saturated Fat 0.07g 1.3%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1264.91mg 210.82%
Total Carbohydrate 8.19g 10.92%
Dietary Fiber 5.55 g 88.79%
Sugars 3.41 g %
Protein 1.74g 13.93%
Vitamin A 34.45IU% Vitamin C 28.13mg%
Calcium 57.41mg% Iron 2.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork roast, small, caraway seeds, sliced green apples, small red potatoes