Crock-Pot Southern Living Style Tortilla Soup
370 mins (prep 10, cooking 360)
19 ingredients
8 servings
I found this basic recipe in Southern Living years ago and have modified it slightly through the years. Here is the delicious result.

Categories:  crock-pot , north-american , low-sat.-fat , equipment , soups-&-stews , low-carb , low-in... , low-fat , low-cholesterol , low-calorie , southwestern-u.s. , american , healthy , tex-mex ,
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Serving Size (187.52 g)
Servings 8
Amount per Serving
Calories 328.34 Calories from Fat 53.19
% Daily Value *
Total Fat 5.91g 72.68%
Saturated Fat 1.38g 55.22%
Trans Fat 0.0g %
Cholesterol 66.48mg 177.28%
Sodium 583.73mg 194.58%
Total Carbohydrate 34.49g 91.98%
Dietary Fiber 10.43 g 333.92%
Sugars 1.29 g %
Protein 36.33g 581.31%
Vitamin A 283.93IU% Vitamin C 2.32mg%
Calcium 101.43mg% Iron 6.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, frozen whole kernel corn, large, diced tomatoes and green chilies, ground red pepper