Crock Pot Spanish Inspired Beef Stew
510 mins (prep 30, cooking 480)
16 ingredients
4 servings
A hearty beef stew begging to warm you up on a cold night. The recipe is an original from my kitchen inspired by some Spanish ingredients such as smoked paprika and dry sherry. I think this is best served with crusty bread and a salad. Oh, and I'm not saying this is authentic but it is good!Please make sure you use a large crockpot.

Categories:  stew , crock-pot , european , spanish , main-dish , beef , meat , equipment ,
Share on Newzsocial



Serving Size (367.68 g)
Servings 4
Amount per Serving
Calories 517.57 Calories from Fat 199.53
% Daily Value *
Total Fat 22.17g 136.44%
Saturated Fat 6.11g 122.21%
Trans Fat 0.55g %
Cholesterol 145.15mg 193.54%
Sodium 343.31mg 57.22%
Total Carbohydrate 26.88g 35.84%
Dietary Fiber 4.09 g 65.36%
Sugars 3.12 g %
Protein 55.69g 445.52%
Vitamin A 341.75IU% Vitamin C 4.7mg%
Calcium 53.55mg% Iron 6.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, medium garlic cloves, large carrots, rutabagas, white potatoes, dry sherry, smoked paprika, parsley sprigs