Crock Pot Turkey Breast
550 mins (prep 10, cooking 540)
6 ingredients
7 servings
This is a great recipe that I use when I need a lot of moist flavorful cooked chicken/turkey. It's great for salads, enchiladas etc. The breast is even moist enough to slice up and serve for dinner or put on sandwiches.

Categories:  crock-pot , poultry , high-in... , equipment , turkey-breasts , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , 5-ingredients-or-less , weeknight , easy , high-protein , main-dish , meat , number-of-servings , turkey ,
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Serving Size (4.12 g)
Servings 7
Amount per Serving
Calories 15.0 Calories from Fat 12.78
% Daily Value *
Total Fat 1.42g 15.26%
Saturated Fat 0.11g 3.72%
Trans Fat 0.04g %
Cholesterol 0.0mg 0.0%
Sodium 0.29mg 0.09%
Total Carbohydrate 0.57g 1.32%
Dietary Fiber 0.04 g 1.01%
Sugars 0.02 g %
Protein 0.11g 1.53%
Vitamin A 0.15IU% Vitamin C 0.53mg%
Calcium 3.1mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
turkey breast, salt and pepper, medium onion