Crock Pot Vegetarian Minestrone Soup
380 mins (prep 20, cooking 360)
16 ingredients
6 servings
This is a great recipe based on one from the Fix-It and Forget-It Cookbook.

Categories:  crock-pot , onions , european , italian , equipment , vegetarian , carrots , soups-&-stews , vegetable ,
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Serving Size (262.37 g)
Servings 6
Amount per Serving
Calories 72.51 Calories from Fat 1.8
% Daily Value *
Total Fat 0.2g 1.87%
Saturated Fat 0.04g 1.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1329.26mg 332.32%
Total Carbohydrate 16.43g 32.87%
Dietary Fiber 2.67 g 64.2%
Sugars 2.14 g %
Protein 1.74g 20.84%
Vitamin A 504.31IU% Vitamin C 0.36mg%
Calcium 7.43mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, celery ribs, fresh kale, white kidney beans, fresh parsley, dried thyme, dried oregano, crushed italian tomatoes