Crockpot 5 Hour Beef Stew
330 mins (prep 30, cooking 300)
13 ingredients
6 servings
This is an adapted recipe for the crockpot from 5 Hour Beef Stew #331819 by chef#157425

Categories:  crock-pot , easy , 3-steps-or-less , beef , meat , equipment , carrots , potato , soups-&-stews , vegetable ,
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Serving Size (67.01 g)
Servings 6
Amount per Serving
Calories 37.82 Calories from Fat 2.16
% Daily Value *
Total Fat 0.24g 2.19%
Saturated Fat 0.04g 1.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 778.24mg 194.56%
Total Carbohydrate 6.64g 13.28%
Dietary Fiber 2.31 g 55.55%
Sugars 2.7 g %
Protein 2.86g 34.26%
Vitamin A 307.24IU% Vitamin C 16.55mg%
Calcium 11.7mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stew meat, canned green beans, stalks celery, medium potatoes, burgundy wine, tomato soup, ground pepper