Crostini Alla Caprese
17 mins (prep 15, cooking 2)
8 ingredients
24 servings
Crostini are made from thinly sliced Italian or French bread and lightly toasted. These are topped with a version of Caprese Salad (mozzarella, fresh basil, tomato). These can be served like a canape or threaded onto small skewers. You should be able to find the marinated mozzarella balls in the deli department. If not, use plain mozzarella balls rolled in oregano flakes or small pieces of mozzarella.

Categories:  <-30-mins , tomato , quick , cheese , vegetable , appetizer , eggs~dairy , time-to-make ,
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Serving Size (3.52 g)
Servings 24
Amount per Serving
Calories 16.53 Calories from Fat 16.65
% Daily Value *
Total Fat 1.85g 68.28%
Saturated Fat 0.26g 30.65%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.06mg 0.06%
Total Carbohydrate 0.04g 0.33%
Dietary Fiber 0.0 g 0.25%
Sugars 0.0 g %
Protein 0.01g 0.38%
Vitamin A 0.01IU% Vitamin C 0.04mg%
Calcium 0.24mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french bread, fresh basil leaves, fresh mozzarella balls, crushed red pepper flakes