Cooking Channel
30 mins (prep 15, cooking 15)
10 ingredients
3 to 4 servings

Categories:  tomato , prosciutto , mozzarella , olive ,
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Serving Size (152.2 g)
Servings 3
Amount per Serving
Calories 431.68 Calories from Fat 174.69
% Daily Value *
Total Fat 19.41g 89.57%
Saturated Fat 5.33g 79.91%
Trans Fat 0.04g %
Cholesterol 20.41mg 20.41%
Sodium 1397.84mg 174.73%
Total Carbohydrate 45.43g 45.43%
Dietary Fiber 1.36 g 16.33%
Sugars 19.86 g %
Protein 19.32g 115.92%
Vitamin A 1101.49IU% Vitamin C 0.08mg%
Calcium 463.81mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh basil leaves, salt and ground pepper, small, thin