Crostini With Fresh Mozzarella and Anchovy Sauce
20 mins (prep 10, cooking 10)
7 ingredients
18 servings
I thought this sounded wonderful as an easy-to-make appetizer. Recipe source: Bon Appetit (May 2005)

Categories:  <-30-mins , oven , high-in... , quick , equipment , cheese , appetizer , high-calcium , stove-top , eggs~dairy , time-to-make ,
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Serving Size (16.74 g)
Servings 18
Amount per Serving
Calories 80.9 Calories from Fat 50.85
% Daily Value *
Total Fat 5.65g 156.41%
Saturated Fat 1.89g 169.93%
Trans Fat 0.05g %
Cholesterol 5.36mg 32.16%
Sodium 109.35mg 82.01%
Total Carbohydrate 6.05g 36.31%
Dietary Fiber 0.26 g 19.05%
Sugars 0.67 g %
Protein 1.61g 57.91%
Vitamin A 54.22IU% Vitamin C 0.05mg%
Calcium 21.48mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh buffalo mozzarella