Crostini with Poached Figs and Goat Cheese


food network
105 mins (prep 60, cooking 45)
12 ingredients
20 crostini


Categories:  dinner , fig , poaching , bread , appetizer , toasting ,
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Ingredients

Nutrition

Serving Size (21.25 g)
Servings 20
Amount per Serving
Calories 84.11 Calories from Fat 64.8
% Daily Value *
Total Fat 7.2g 221.51%
Saturated Fat 3.0g 299.83%
Trans Fat 0.0g %
Cholesterol 11.91mg 79.38%
Sodium 97.53mg 81.28%
Total Carbohydrate 0.91g 6.08%
Dietary Fiber 0.11 g 8.48%
Sugars 0.72 g %
Protein 4.05g 161.96%
Vitamin A 257.93IU% Vitamin C 0.77mg%
Calcium 104.76mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry red wine, plus, dried mission figs, whole star anise, chopped fresh mint
 

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