Crumbcake Muffins
35 mins (prep 15, cooking 20)
12 ingredients
12 servings
Moist, tender muffins, brimming with the most scrumptious, buttery streusel.Note: This is one of my favorite recipes- so I felt terrible to see that a reviewer had problems with the recipe! It really is a wonderful recipe- but you have to be really careful not to over-mix!

Categories:  quick-breads , <-60-mins , breakfast , comfort-food , taste~mood , equipment , brunch , time-to-make , muffins , sweet , weeknight , oven , inexpensive , breads , healthy ,
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Serving Size (68.34 g)
Servings 12
Amount per Serving
Calories 276.62 Calories from Fat 57.6
% Daily Value *
Total Fat 6.4g 118.1%
Saturated Fat 3.8g 227.86%
Trans Fat 0.22g %
Cholesterol 21.03mg 84.12%
Sodium 233.06mg 116.53%
Total Carbohydrate 48.73g 194.93%
Dietary Fiber 0.81 g 38.69%
Sugars 26.63 g %
Protein 6.45g 154.76%
Vitamin A 182.47IU% Vitamin C 0.57mg%
Calcium 164.51mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar


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