Crunchy Banana Colada Bread
97 mins (prep 7, cooking 90)
11 ingredients
1 servings
The crunchy coconut and banana-nut topping adds a new twist to this tropics-inspired quick bread.

Categories:  fruit , breakfast , <-4-hours , brunch , tropical-fruits , time-to-make , holiday , food-gift , kid-friendly , bananas , number-of-servings , breads , for-large-groups ,
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Serving Size (675.2 g)
Servings 1
Amount per Serving
Calories 2321.2 Calories from Fat 929.88
% Daily Value *
Total Fat 103.32g 158.95%
Saturated Fat 64.62g 323.12%
Trans Fat 3.88g %
Cholesterol 276.46mg 92.15%
Sodium 4428.48mg 184.52%
Total Carbohydrate 328.49g 109.5%
Dietary Fiber 5.06 g 20.25%
Sugars 185.6 g %
Protein 26.28g 52.55%
Vitamin A 3128.47IU% Vitamin C 0.85mg%
Calcium 265.55mg% Iron 8.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed very ripe banana, fat free, bars, flaked coconut


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