Crunchy Cheesy Open Face Cucumber Sandwiches
15 mins (prep 15)
10 ingredients
12 servings
A delicious cream cheese blend with dry Italian salad dressing, green onion and mayo, spread on pumpernickel bread and topped with a cucumber slice, sprinkled with dill weed and paprika. I got this recipe from a friend after she brought it to a luncheon.Make sure to make plenty, it's very delicious and refreshing.

Categories:  <-15-mins , lunch~snacks , easy , 3-steps-or-less , sandwich , spreads , quick , appetizer , time-to-make ,
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Serving Size (29.15 g)
Servings 12
Amount per Serving
Calories 87.67 Calories from Fat 70.74
% Daily Value *
Total Fat 7.86g 145.09%
Saturated Fat 1.18g 71.09%
Trans Fat 0.0g %
Cholesterol 2.27mg 9.07%
Sodium 180.59mg 90.29%
Total Carbohydrate 1.48g 5.91%
Dietary Fiber 0.0 g 0.0%
Sugars 1.07 g %
Protein 2.97g 71.17%
Vitamin A 10.02IU% Vitamin C 0.0mg%
Calcium 67.03mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian salad dressing, chopped green onion, pumpernickel bread, dried dill weed