Crunchy Onion Chicken
25 mins (prep 5, cooking 20)
4 ingredients
3-4 servings
Can it get any easier? This chicken is so tender and moist! From a French's ad in Family Circle Magazine. Makes a tasty meal when there is little time to cook. Also would make a good sandwich. ***NOTES*** 3/1/2009, I just saw this recipe printed in a new magazine and they now have you add one tablespoon of flour to the crushed French Fried onions. It helps the pieces adhere to the chicken better. 10/19/2010, one of the reviewers offered a new tip: substitute a flavored mustard for the egg if you enjoy the tanginess of mustard. Great idea!

Categories:  5-ingredients-or-less , chicken , <-30-mins , chicken-breast , easy , 3-steps-or-less , poultry , main-dish , oven , meat , equipment , time-to-make ,
Share on Newzsocial



Serving Size (256.8 g)
Servings 3
Amount per Serving
Calories 605.22 Calories from Fat 349.29
% Daily Value *
Total Fat 38.81g 179.12%
Saturated Fat 23.03g 345.46%
Trans Fat 0.01g %
Cholesterol 220.79mg 220.79%
Sodium 721.06mg 90.13%
Total Carbohydrate 1.35g 1.35%
Dietary Fiber 0.0 g 0.0%
Sugars 0.55 g %
Protein 60.2g 361.22%
Vitamin A 1091.46IU% Vitamin C 0.0mg%
Calcium 765.73mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french fried onions