Crunchy-Top Potatoes
50 mins (prep 20, cooking 30)
6 ingredients
4-6 servings
It is so simple and very good. You can also cut this recipe in half if you want.

Categories:  <-60-mins , side-dish , seasonal , easy , oven , equipment , potato , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (25.45 g)
Servings 4
Amount per Serving
Calories 161.13 Calories from Fat 161.37
% Daily Value *
Total Fat 17.93g 110.36%
Saturated Fat 3.72g 74.34%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 790.97mg 131.83%
Total Carbohydrate 0.51g 0.68%
Dietary Fiber 0.2 g 3.21%
Sugars 0.06 g %
Protein 0.28g 2.25%
Vitamin A 1076.77IU% Vitamin C 0.05mg%
Calcium 8.33mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, crushed, shredded cheddar cheese