Crushed Potatoes and Olives


Food.com
25 mins (prep 5, cooking 20)
6 ingredients
4-6 servings
I have no idea where this came from - torn from a magazine at some stage . Preparation time does not include time to boil potatoes.

Categories:  5-ingredients-or-less , side-dish , <-30-mins , weeknight , easy , inexpensive , potato , vegetable , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (59.28 g)
Servings 4
Amount per Serving
Calories 285.4 Calories from Fat 284.49
% Daily Value *
Total Fat 31.61g 194.5%
Saturated Fat 4.35g 87.05%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 217.97mg 36.33%
Total Carbohydrate 1.66g 2.21%
Dietary Fiber 0.74 g 11.83%
Sugars 0.0 g %
Protein 0.29g 2.3%
Vitamin A 102.33IU% Vitamin C 0.44mg%
Calcium 28.1mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, salt and pepper
 

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