Crusted Macaroni & Cheese
60 mins (prep 30, cooking 30)
17 ingredients
10-12 servings
A family favorite. Great for get-togethers. No idea where I got the recipe from, but I've been using it for 10 years! Works well frozen too.

Categories:  <-60-mins , pasta,-rice-and-grains , main-dish , cheese , pasta , elbow-macaroni , eggs~dairy , time-to-make ,
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Serving Size (112.63 g)
Servings 10
Amount per Serving
Calories 479.71 Calories from Fat 217.26
% Daily Value *
Total Fat 24.14g 371.36%
Saturated Fat 14.87g 743.33%
Trans Fat 0.39g %
Cholesterol 89.03mg 296.76%
Sodium 1081.75mg 450.73%
Total Carbohydrate 30.07g 100.24%
Dietary Fiber 0.52 g 20.6%
Sugars 18.31 g %
Protein 35.62g 712.49%
Vitamin A 734.11IU% Vitamin C 2.53mg%
Calcium 1019.02mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, evaporated milk, seasoning salt, fresh ground pepper, crushed croutons, chopped parsley