Crustless Apple Pie
40 mins (prep 10, cooking 30)
5 ingredients
1 servings
Don't have time to make a pie crust? Then you might want to try this fast making, crunchy topping, apple pie. I had to put down an amount of apples but use as many as it takes to fill your pie tin.You could also just use a can of apple pie filling. Good plain or with a scoop of ice-cream or cream whip on top before you serve it.

Categories:  <-60-mins , fruit , pie , low-sodium , low-in... , time-to-make , low-protein , weeknight , apple , inexpensive , healthy , pies-and-tarts , dessert ,
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Serving Size (598.2 g)
Servings 1
Amount per Serving
Calories 2613.11 Calories from Fat 890.55
% Daily Value *
Total Fat 98.95g 152.24%
Saturated Fat 61.28g 306.42%
Trans Fat 3.88g %
Cholesterol 254.35mg 84.78%
Sodium 830.5mg 34.6%
Total Carbohydrate 436.79g 145.6%
Dietary Fiber 12.84 g 51.36%
Sugars 348.18 g %
Protein 17.14g 34.28%
Vitamin A 2967.12IU% Vitamin C 0.0mg%
Calcium 266.75mg% Iron 6.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pie filling, pinch salt