Crusty Mini Loaves
15 mins (prep 15)
9 ingredients
4 servings
A very good bread recipe from the Jan/Feb '03 issue of Quick Cooking magazine. Perfect for smaller families since extra loaves freeze well, and a great way to get some whole grain in.

Categories:  <-15-mins , pasta,-rice-and-grains , small-appliance , grains , quick , breads , equipment , bread-machine , yeast-breads , time-to-make ,
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Serving Size (72.62 g)
Servings 4
Amount per Serving
Calories 21.76 Calories from Fat 3.78
% Daily Value *
Total Fat 0.42g 2.59%
Saturated Fat 0.11g 2.15%
Trans Fat 0.0 %
Cholesterol 0.11mg 0.15%
Sodium 880.98mg 146.83%
Total Carbohydrate 4.51g 6.02%
Dietary Fiber 0.02 g 0.35%
Sugars 3.69 g %
Protein 0.12g 0.95%
Vitamin A 0.26IU% Vitamin C 0.0mg%
Calcium 3.29mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, seven grain cereal