Crusty Yummy Biscuits
25 mins (prep 10, cooking 15)
6 ingredients
12 servings
I got this recipe from a Taste of Home Cookbook. It was originally intended for serving one or two people, but I just doubled the recipe for more. Very good biscuits, tasty and they're quick and easy to make.*This is the version already doubled, divide measurments in half to fix the original version.

Categories:  rolls~biscuits , beginner-cook , north-american , low-sat.-fat , breakfast , brunch , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs , low-protein , low-cholesterol , low-calorie , <-30-mins , easy , american , inexpensive , breads ,
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Serving Size (34.56 g)
Servings 12
Amount per Serving
Calories 136.73 Calories from Fat 29.25
% Daily Value *
Total Fat 3.25g 59.95%
Saturated Fat 0.58g 34.51%
Trans Fat 0.06g %
Cholesterol 6.9mg 27.6%
Sodium 327.17mg 163.59%
Total Carbohydrate 21.01g 84.04%
Dietary Fiber 0.56 g 27.07%
Sugars 4.96 g %
Protein 5.58g 133.97%
Vitamin A 17.92IU% Vitamin C 0.57mg%
Calcium 166.69mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4