Cuban Steak Sandwiches


food network
225 mins (prep 25, cooking 20)
14 ingredients
4 servings


Categories:  steak , cuban , sandwich , main-dish , bread , beef , lime , lunch , marinating , grilling , toasting ,
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Ingredients

Nutrition

Serving Size (72.68 g)
Servings 4
Amount per Serving
Calories 588.26 Calories from Fat 598.86
% Daily Value *
Total Fat 66.54g 409.51%
Saturated Fat 8.71g 174.24%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 1434.26mg 239.04%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.48mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
flank steak, fresh cilantro leaves, fresh basil leaves, fresh flat-leaf parsley, fresh lime juice, cloves garlic, medium onion
 

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