Cube Steak Parmigiana
70 mins (prep 10, cooking 60)
14 ingredients
4 servings
Adapted from a recipe by SMR012 at

Categories:  served-hot , steak , easy , 3-steps-or-less , presentation , main-dish , beef , meat , wild-game , <-4-hours , time-to-make , deer ,
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Serving Size (236.13 g)
Servings 4
Amount per Serving
Calories 406.7 Calories from Fat 162.27
% Daily Value *
Total Fat 18.03g 110.98%
Saturated Fat 3.34g 66.85%
Trans Fat 0.04g %
Cholesterol 25.05mg 33.39%
Sodium 940.9mg 156.82%
Total Carbohydrate 39.85g 53.13%
Dietary Fiber 4.35 g 69.57%
Sugars 8.79 g %
Protein 20.72g 165.76%
Vitamin A 909.49IU% Vitamin C 2.37mg%
Calcium 366.4mg% Iron 3.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
table salt, grated parmesan cheese, dried basil, dried oregano, venison, grated parmesan cheese, dried oregano