Cubed Steak Hoagies
45 mins (prep 30, cooking 15)
21 ingredients
12 servings
These hearty sandwiches are perfect for a Saturday night dinner or a tailgate with buddies. Or, slice the sandwiches in half and serve as a party platter. I let mine marinade overnight and they were perfect for a postgame victory celebration!

Categories:  <-60-mins , steak , midwestern-u.s. , north-american , beef , time-to-make , lunch~snacks , weeknight , easy , sandwich , main-dish , american , meat , to-go... , picnic ,
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Serving Size (85.36 g)
Servings 12
Amount per Serving
Calories 342.99 Calories from Fat 263.43
% Daily Value *
Total Fat 29.27g 540.38%
Saturated Fat 4.59g 275.61%
Trans Fat 0.0g %
Cholesterol 2.96mg 11.86%
Sodium 6290.0mg 3145.0%
Total Carbohydrate 12.4g 49.6%
Dietary Fiber 0.43 g 20.41%
Sugars 6.72 g %
Protein 8.59g 206.12%
Vitamin A 166.69IU% Vitamin C 1.13mg%
Calcium 116.89mg% Iron 1.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cube steaks, prepared horseradish, cracked black pepper