Cucumber Open Faced Sandwiches


Food.com
10 mins (prep 10)
8 ingredients
20 servings
Cool, refreshing, great way to start off a buffet, party, or to just enjoy.

Categories:  technique , quick , equipment , appetizer , lunch~snacks , easy , valentine's-day , number-of-servings , for-large-groups , <-15-mins , taste~mood , romantic , no-cook , refrigerator , thanksgiving , finger-food , eggs~dairy , time-to-make , holiday , new-years , sandwich , presentation , wedding , spreads , independence-day , vegetable ,
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Ingredients

Nutrition

Serving Size (20.26 g)
Servings 20
Amount per Serving
Calories 56.62 Calories from Fat 45.27
% Daily Value *
Total Fat 5.03g 154.73%
Saturated Fat 0.91g 90.61%
Trans Fat 0.0g %
Cholesterol 2.4mg 15.97%
Sodium 110.81mg 92.34%
Total Carbohydrate 1.1g 7.31%
Dietary Fiber 0.0 g 0.0%
Sugars 0.65 g %
Protein 1.88g 75.31%
Vitamin A 15.71IU% Vitamin C 0.03mg%
Calcium 44.39mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
package, dill weed
 

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