Cupcake Princess' Vanilla Cupcakes
35 mins (prep 15, cooking 20)
9 ingredients
12 servings
I have been searching for the perfect vanilla cupcake recipe for a long time, and I've found that most of them are dry. I finally changed a recipe and it makes the perfect vanilla cupcakes that are moist and not too dense. You can frost these cupcakes with many different types of frosting like vanilla, chocolate, strawberry, and more.

Categories:  <-60-mins , cupcake , easy , cakes , time-to-make , dessert ,
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Serving Size (46.29 g)
Servings 12
Amount per Serving
Calories 194.69 Calories from Fat 49.59
% Daily Value *
Total Fat 5.51g 101.75%
Saturated Fat 3.43g 205.54%
Trans Fat 0.2g %
Cholesterol 17.85mg 71.4%
Sodium 153.24mg 76.62%
Total Carbohydrate 32.96g 131.85%
Dietary Fiber 0.35 g 16.88%
Sugars 23.03 g %
Protein 3.68g 88.42%
Vitamin A 165.93IU% Vitamin C 0.38mg%
Calcium 82.6mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt