Cupcakes With Buttercream Icing
25 mins (prep 10, cooking 15)
10 ingredients
6 servings
These are easy to make cupcakes which take no time at all. I don't own a mixer so nice and easy to make without one!

Categories:  beginner-cook , food-gift , <-30-mins , cupcake , easy , kid-friendly , cakes , inexpensive , vegetarian , to-go... , time-to-make , picnic , dessert ,
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Serving Size (99.73 g)
Servings 6
Amount per Serving
Calories 484.83 Calories from Fat 245.7
% Daily Value *
Total Fat 27.3g 252.0%
Saturated Fat 17.07g 512.14%
Trans Fat 1.08g %
Cholesterol 71.11mg 142.22%
Sodium 213.81mg 53.45%
Total Carbohydrate 60.8g 121.61%
Dietary Fiber 2.02 g 48.54%
Sugars 46.69 g %
Protein 2.78g 33.33%
Vitamin A 828.25IU% Vitamin C 0.0mg%
Calcium 14.84mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla essence, food coloring