Cupid's Chocolate Cake
60 mins (prep 30, cooking 30)
14 ingredients
14 servings
I found this recipe in the Taste of Home Magazine, it is by Shelain Duncan. I made this for my husband birthday when we were first married. I think he was trying to pull a fast one on me. I found out later that his mom always refused to make Chocolate cake with white icing. I have attempted this feat twice in our 7 years of marriage - you think I would have learned! Anyways, despite MY cakes end appearance, it tasted wonderful!

Categories:  <-60-mins , chocolate , cakes , number-of-servings , time-to-make , for-large-groups , dessert ,
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Serving Size (139.92 g)
Servings 14
Amount per Serving
Calories 452.28 Calories from Fat 133.83
% Daily Value *
Total Fat 14.87g 320.35%
Saturated Fat 3.33g 232.83%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 532.72mg 310.76%
Total Carbohydrate 78.59g 366.76%
Dietary Fiber 3.15 g 176.57%
Sugars 58.17 g %
Protein 4.4g 123.08%
Vitamin A 607.31IU% Vitamin C 0.07mg%
Calcium 46.79mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream, buttercream frosting