Curried Chicken Salad

food network
60 mins (prep 5, cooking 55)
13 ingredients
6 servings

Categories:  chicken , roasting , outdoor-party , main-dish , lunch , curry ,
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Serving Size (139.55 g)
Servings 6
Amount per Serving
Calories 499.57 Calories from Fat 424.89
% Daily Value *
Total Fat 47.21g 435.82%
Saturated Fat 6.53g 195.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 405.08mg 101.27%
Total Carbohydrate 18.27g 36.55%
Dietary Fiber 5.04 g 120.92%
Sugars 9.95 g %
Protein 1.69g 20.33%
Vitamin A 298.54IU% Vitamin C 1.6mg%
Calcium 65.01mg% Iron 1.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole, kosher salt and freshly ground black pepper, chopped scallions, roasted