Curried Corn and Sweet Red Peppers


Food.com
10 mins (prep 10)
9 ingredients
2-3 servings
Fast and easy! I love a quick side dish!From Southern Living's Easy Weeknight Favorites.

Categories:  side-dish , <-15-mins , for-1-or-2 , peppers , 3-steps-or-less , quick , free-of... , corn , time-to-make , egg-free , easy , gluten-free , number-of-servings , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (240.29 g)
Servings 2
Amount per Serving
Calories 301.58 Calories from Fat 172.98
% Daily Value *
Total Fat 19.22g 59.14%
Saturated Fat 11.58g 115.81%
Trans Fat 0.73g %
Cholesterol 47.7mg 31.8%
Sodium 748.97mg 62.41%
Total Carbohydrate 34.09g 22.73%
Dietary Fiber 4.29 g 34.3%
Sugars 0.04 g %
Protein 4.58g 18.32%
Vitamin A 554.59IU% Vitamin C 11.96mg%
Calcium 20.13mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped sweet red pepper, whipping cream
 

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