Curried Egg Salad Toasts


Food.com
20 mins (prep 15, cooking 5)
8 ingredients
8 servings
.

Categories:  holiday , <-30-mins , easter , easy , 3-steps-or-less , main-dish , quick , egg , appetizer , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (34.67 g)
Servings 8
Amount per Serving
Calories 90.76 Calories from Fat 19.26
% Daily Value *
Total Fat 2.14g 26.37%
Saturated Fat 0.92g 36.74%
Trans Fat 0.0g %
Cholesterol 0.31mg 0.84%
Sodium 292.35mg 97.45%
Total Carbohydrate 14.67g 39.13%
Dietary Fiber 1.64 g 52.56%
Sugars 1.08 g %
Protein 3.24g 51.9%
Vitamin A 1.93IU% Vitamin C 0.0mg%
Calcium 19.96mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plain greek yogurt, fresh lime juice, large eggs, hard-boiled, large, small, chopped fresh cilantro leaves
 

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