Curry Beef Short Ribs With Horseradish Sauce
120 mins (prep 30, cooking 90)
13 ingredients
8 servings
This is one of my main stand ins during winter months when I crave slow cooked flavors of beef. Horseradish and hint of curry may sound strange, but these two flavors go extremely well together. This recipe is not a beef curry recipe. Instead, a small amount of curry is used as a backdrop flavoring only....just a hint of curry and not meant as a curry dish. I love this simple rustic dish. It is a bit Asian and mostly Western inspired. Do not use Asian/Korean style thin beef short ribs used mainly for quick grilling. Although other cuts of beef will work (cubed), beef short ribs is best for this recipe. This recipe will work really well in crock pot too.

Categories:  beef-ribs , main-dish , beef , meat , <-4-hours , low-carb , low-in... , time-to-make , very-low-carbs ,
Share on Newzsocial



Serving Size (245.67 g)
Servings 8
Amount per Serving
Calories 510.75 Calories from Fat 331.92
% Daily Value *
Total Fat 36.88g 453.92%
Saturated Fat 16.86g 674.56%
Trans Fat 0.1g %
Cholesterol 141.33mg 376.88%
Sodium 959.14mg 319.71%
Total Carbohydrate 6.36g 16.97%
Dietary Fiber 0.74 g 23.66%
Sugars 0.99 g %
Protein 36.55g 584.78%
Vitamin A 98.93IU% Vitamin C 1.5mg%
Calcium 68.06mg% Iron 4.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rib, medium onions