Curry Chicken & Cauliflower (Low Carb)
30 mins (prep 10, cooking 20)
11 ingredients
4 servings
This recipe is pictured with Risotto and Naan. It is super simple and you can make it as hot as you want by changing from Korma to Rogan Josh or even go for a Vindalo - Or stick to the Korma and add a little more chili powder. If you don't think the Cauliflower is for you - try substituting mushrooms or another vegetable. Its all about personal preference.

Categories:  <-30-mins , main-dish , time-to-make ,
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Serving Size (80.62 g)
Servings 4
Amount per Serving
Calories 12.29 Calories from Fat 4.86
% Daily Value *
Total Fat 0.54g 3.35%
Saturated Fat 0.06g 1.23%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 57.18mg 9.53%
Total Carbohydrate 1.99g 2.65%
Dietary Fiber 0.9 g 14.35%
Sugars 0.15 g %
Protein 0.57g 4.54%
Vitamin A 416.15IU% Vitamin C 0.58mg%
Calcium 21.71mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken, large, curry sauce, cauliflower florets, plain yogurt