Curry, Feta, and Garlic Dip
15 mins (prep 15)
10 ingredients
1 servings
This is a great dip, very easy to prepare and a big hit at parties and get togethers. I get asked for this recipe quite alot...hope you like it! Serve with crackers or fresh veggies.

Categories:  technique , <-15-mins , 3-steps-or-less , super-bowl , quick , no-cook , cheese , appetizer , low-carb , low-in... , eggs~dairy , time-to-make , holiday , dip , served-cold , easy , presentation , spreads ,
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Serving Size (412.63 g)
Servings 1
Amount per Serving
Calories 938.07 Calories from Fat 669.06
% Daily Value *
Total Fat 74.34g 114.36%
Saturated Fat 25.27g 126.34%
Trans Fat 0.0g %
Cholesterol 126.56mg 42.19%
Sodium 2518.49mg 104.94%
Total Carbohydrate 20.14g 6.71%
Dietary Fiber 0.69 g 2.76%
Sugars 15.54 g %
Protein 48.4g 96.8%
Vitamin A 721.93IU% Vitamin C 1.63mg%
Calcium 1097.56mg% Iron 1.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dill weed