Curry Madras Chicken
50 mins (prep 10, cooking 40)
12 ingredients
4 servings
This is a tantalizing, tasty dish.The first time we tried it we craved it so much we had to make it again the same week!!!The beauty of this recipe is that it looks like you spent hours in the kitchen but it is so easy it can be made in no time. You can really dress it up for an elegant meal. Don't let the amount of curry deter you....if you like curry you will love this dish!!!

Categories:  <-60-mins , easy , 3-steps-or-less , main-dish , time-to-make ,
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Serving Size (23.17 g)
Servings 4
Amount per Serving
Calories 31.51 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.14%
Saturated Fat 0.0g 0.08%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 582.68mg 97.11%
Total Carbohydrate 7.59g 10.12%
Dietary Fiber 0.13 g 2.05%
Sugars 0.08 g %
Protein 0.14g 1.1%
Vitamin A 25.39IU% Vitamin C 1.62mg%
Calcium 4.05mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
madras curry powder, small onion, mango chutney, chinese noodles