Curry Peanut Noodles
30 mins (prep 5, cooking 25)
11 ingredients
4 servings
It's an easy dish with pantry items, and you can add some cooked chicken. From Everyday with Rachael Ray.

Categories:  chicken , side-dish , <-30-mins , poultry , main-dish , meat , one-dish-meal , time-to-make , asian ,
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Serving Size (154.63 g)
Servings 4
Amount per Serving
Calories 241.77 Calories from Fat 110.97
% Daily Value *
Total Fat 12.33g 75.9%
Saturated Fat 1.92g 38.47%
Trans Fat 0.19g %
Cholesterol 69.15mg 92.2%
Sodium 1263.11mg 210.52%
Total Carbohydrate 8.89g 11.85%
Dietary Fiber 0.14 g 2.31%
Sugars 7.93 g %
Protein 24.4g 195.2%
Vitamin A 34.8IU% Vitamin C 0.22mg%
Calcium 16.3mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thin spaghetti, unsweetened coconut milk, creamy peanut butter