Serving Size
(354.55 g)
Servings 2
Amount per Serving
Calories
246.38
Calories from Fat
118.35
% Daily Value *
Total Fat
13.15g
40.46%
Saturated Fat 1.83g
18.29%
Trans Fat 0.0g
%
Cholesterol
0.2mg
0.13%
Sodium
22.12mg
1.84%
Total Carbohydrate
26.42g
17.62%
Dietary Fiber 4.9
g
39.24%
Sugars 3.01
g
%
Protein
6.38g
25.51%
Vitamin A 448.24IU%
Vitamin C 15.3mg%
Calcium 35.85mg%
Iron 2.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced onion, chopped garlic, grated ginger