Curry Turkey Burgers

food network
28 mins (prep 16, cooking 12)
31 ingredients
5 burgers

Categories:  poultry , vegetables , mango , spring , dinner , cucumber , winter , cabbage , main-dish , lettuce , american , fall , meat , summer , burgers , turkey , lunch ,
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Serving Size (24.28 g)
Servings 5
Amount per Serving
Calories 10.02 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.02%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 166.26mg 34.64%
Total Carbohydrate 1.82g 3.04%
Dietary Fiber 0.03 g 0.55%
Sugars 1.67 g %
Protein 0.32g 3.22%
Vitamin A 0.0IU% Vitamin C 0.07mg%
Calcium 1.42mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground turkey breast, a, fresh ginger, cloves garlic, coarse salt, mild curry paste, or, a, or, sliced, vine-ripe tomatoes, mango chutney, salad, seedless cucumber, leaves fresh basil, crushed red pepper flakes, clove garlic, or, white, or, vegetable or canola oil, toasted sesame oil, toasted sesame seeds